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FHIR Resources for Nutrition Assessment and Reassessment

Nutrition Assessment involves collecting and analyzing data to identify nutrition-related issues.

Nutrition Assessment Data and Associated FHIR Resources

Several FHIR resources can represent different aspects of the assessment:

Types of data collected
Purpose
Example
FHIR Resource

Food- and nutrition-related history

Capture dietary habits and intake information

Food diary entries

Observation NutritionOrderNutritionProduct****NutritionIntake

Anthropometric measurements

Record physical measurements such as weight, height, BMI

Weight: 70 kg, Height: 170 cm

Observation

Tests

Document laboratory or diagnostic tests

Blood glucose levels

Observation

Test results

Record results of tests

Hemoglobin A1c: 5.5%

Observation

Nutrition-focused physical examination findings

Detailed findings from a nutrition-focused physical exam

Skin condition, hair texture

Observation****Condition

Patient history

Capture medical history

Chronic conditions, surgeries

Observation

Example

Nutrition Assessment
[code]
{
"resourceType": "Observation",
"id": "observation-weight",
"status": "final",
"category": [
{
"coding": [
{
"system": "http://terminology.hl7.org/CodeSystem/observation-category",
"code": "vital-signs",
"display": "Vital Signs"
}
]
}
],
"code": {
"coding": [
{
"system": "http://snomed.info/sct",
"code": "27113001",
"display": "Body weight (observable entity)"
}
],
"text": "Body Weight"
},
"subject": {
"reference": "Patient/example"
},
"valueQuantity": {
"value": 70,
"unit": "kg",
"system": "http://unitsofmeasure.org",
"code": "kg"
}
}
[/code]

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